After ten days of special deals for lunch and dinner at over 50 of the city’s top restaurants, China Restaurant Week wrapped up last weekend. Based on the number of bookings, anonymous guest feedback and a panel of experts, DiningCity has awarded eight of the participating restaurants in the categories below. And if you missed it the first time around or couldn’t get enough, look forward to another two weeks of it with the winning restaurants.
Best Restaurant – Group A
The Cut
Best Restaurant – Group B
Pinotage, Sanlitun Soho
The Most Popular
Alameda
Best Menu
One East
Best Service
Jing at The Peninsula Beijing
Best Hotel Restaurant
29 Grill at Conrad Hotel
Best Chinese Restaurant
Jing Yaa Tang
Best Newcomer
Opera Bombana
From March 24 through April 6, DiningCity will be extending Restaurant Week for these select restaurants. Priority booking for Citibank cardholders opens at 11am on March 18 with reservations for the general public starting the following day, March 19 from 11am. Visit the DiningCity website for bookings and more details.
This post first appeared in thebeijinger.com on March 15, 2014.
Photo by Cat Nelson
