As the back-to-school season edges closer, I have once again began my search for the perfect weekday breakfast: quick and easy to make, healthy and delicious to taste. Here are three simple on-the-go breakfast recipes that the entire family can make and enjoy.
Easy Breakfast Casserole Muffins
These breakfast casserole muffins taste incredible fresh out of the oven and after a night in the freezer. Pop a few in the microwave each morning for a tasty, time-saving fix. Kids can help with almost every step along the way, from tearing up leftover bread to sprinkling on the cheese.
To-Go Baked Oatmeal Muffins
Oatmeal is the perfect breakfast staple, providing you with endless energy to fuel those rough Monday mornings. Put a spin on the drab watery dish by mixing oatmeal with your favorite toppings – from berries to chocolate – to some seriously yummy muffins.
5-Ingredient Blender Muffins
With no oil, no flour, and no sugar, these revolutionary blender muffins will certainly change the way you think about breakfast – and muffins, for that matter. With 15 variations (not counting your own!), breakfasts will be boring no more.
Photos courtesy of thrivinghomeblog.com, thewholesomedish.com, and happyhealthymama.com.
