Who are the jingkids readers and what do Beijing’s international families want to read about? That’s what we’re here to find out!
Jingkids International has been an integral part of the Beijing international family scene since it first launched in 2006 as Kids in Beijing. It was founded by expat parents who live in and love the city and genuinely want to share all its marvelous wonders with the community.
From parenting tips, community profiles, international education, and dining recommendations, to activities and events, jingkids tries its best to cover all the topics near and dear to our hearts.
But it’s time that we hear from YOU, our dear readers, on what matters the most to YOU.
Take the jingkids reader survey to share your thoughts with us. To sweeten the deal, we’ll be randomly selecting 50 participants to receive awesome prizes! From dining vouchers for a couple of our favorite family-friendly restaurants in Beijing to plushy little Chew La Las from the Beijinger‘s Hot and Spicy Festival as a thank you!
10x RMB 100 designer coffee e-voucher that can be used at any Moka Bros location
20x RMB 200 dining voucher that can be used at either Susu or PakPak
20x Chew La La plush toy valued at RMB 40
We always want to hear from our readers. To get in touch, email MinaYan@beijing-kids.com or VivienneRush@beijing-kids.com
Thank you to our friends at Moka Bros, Susu, PakPak, and the Beijinger for providing our readers with these delicious extra perks.
About Moka Bros
Moka Bros leads the trend of healthy brands. With its first restaurant opened in Beijing in 2013, Moka Bros now has seven stores located in landmarks of Beijing, Chengdu and Shanghai. It offers fresh and wholesome food at affordable prices; from weekend brunch to business lunches and post-dinner drinks, Moka Bros is more than a coffee shop or a restaurant, it builds a brand new model of what a fast casual restaurant should be: a lifestyle space with wholesome offerings and great atmosphere.
About Susu
Susu was born in a hidden courtyard home and named for a squash. 小Susu at China World is our very first spinoff shop, peering out at the “Big Pants” (CCTV HQ) in the heart of the CBD. Head chefs from Vietnam craft an amalgam of rustic and innovative cuisine to match the transcendent surroundings. Zesty spring rolls and salads, grilled signatures, hearty pho, comforting claypots, and seasonal creations offset a host of craft cocktails, from the Saigon Fizz to the Quiet American.
About PakPak
Pak Pak Tang is known as a rollicking neighborhood temple for Thai food lovers. Our latest outlet, Pak Pak Tang at Grand Summit, is a sunken garden of glamour with some new twists on the menu. Inspired by field trips around Thailand, we present a menu ranging from street-style salads and homemade sausages to signatures like the Red Crab Curry and Steamed Bass with Lime and Chilies, plus killer desserts like our Coco Cici. Our bar crafts fun and fragrant cocktails such as the PP Sangria and Muay Toddy. Team Pak Pak takes pride in service with a personal touch.
Images: Pexels, jingkids, Moka Bros
