Chappuccino? The “Cappuccino” Made with Rooibos Tea
The term chappuccino caught my attention when I was looking for gifts for my pregnant…
Content by: Clemence Jiang
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Seasonal Eats: 5 Ways to Enjoy Xiangchun
Last week, we wrote about different ways to have Chinese chives. As we look for…
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Food Goddess: Female Chef Talks About Working in a Man’s World
In November of last year, Time magazine’s Gods of Food issue features only…
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Upcoming Lecture and Workshop: Improving Your Relationship with Your Child Through Dance Therapy
Dance is beautiful, passionate, and revitalizing. For some, dance can also be therapeutic. What you…
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Seasonal Eats: 5 Different Ways to Enjoy Chives
As greenhouses and farms make various fresh producs available all year around, it is easy…
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Carving on the Cake: Baking Enthusiast and Mum-of-three Shares Her Recent Learning and More
If you have read through the February beijingkids magazine, there is little chance you were…
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Biang: Encourage Your Children and Yourself to Write the Biggest Chinese Character
At 57 strokes, this daunting Chinese character above is found in the name of Shannxi…
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School Choice Guide- Clearing the Air: How Some Beijing Schools are Helping their Students Breathe Easier
As the government ramps up its efforts to combat Beijing’s air pollution, a number of…
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Hongbao-addicted Kid Refuses to Go to School Without Red Envelopes
Chinese children get rich during the Chinese New Year. A Beijing News survey of 90…
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Equestrian Spirit: Top 7 Horse Movies for Children
In a recent beijingkids article, we discussed how horseback riding can help children develop independence,…