Chaoshi Choice: The Morel of the Story
In this series, we’ll be looking at ingredients which are common in Chinese supermarkets (超市,chāo…
Browsing: Cooking
Can’t Cook, Won’t Cook? Here are The Hutong’s New Year Cooking Classes
Tantalize your taste buds, chop ‘til you drop, and sharpen up both the kitchen knives…
Sun and Fun: Play and Dine at These Events for the Family This Week
Do you have an upcoming family-friendly event that you want to be included in our…
Word! The Stories Behind 7 Common Spring Festival Foods
If you’ve been in China for Spring Festival before, you know the best part is…
“Mei Wenti, Mes Amis!” Expat’s New Multilingual Cookbook Makes French Cuisine Accessible
Though it’s all too easy to assume French cuisine is too elaborate, rich, and heavy…
Sunday Batch Cooking for the Whole Family
In a bid to save some time and get dinnertime streamlined I decided to pick…
Satisfy Your Sweet Craving and Make Your Own Chocolate This Friday (Jul 28)
I cannot go a day without taking at least a small bite of a chocolate…
23 Beijing Events: Thai Yummy Tour, Avengers Experience, and More!
Did you know we have a family events WeChat group? Join two hundred other internationally-minded…
21 Beijing Events: High Tea, Pain Treatment Workshop, and more!
Did you know we have a family events WeChat group? Join two hundred other internationally-minded…
Food for Thought: Antoine Mansuy Cooks Up Perch Fillet with Grains and Roasted Peppers
Antoine Mansuy and his wife Maisy and son Gaston are considered community pillars in Yizhuang,…