Recipe: Brummie Bacon Cakes
“Brummie” refers to my hometown of Birmingham (UK, not Alabama), a place not exactly famed…
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What’s the Beef? Meat-free Sources of Protein
Vegetarian, Pescetarian, Don’t-really-care-ian, however you choose to identify, it’s hard to deny the increasing popularity…
Food for Thought: Santa’s Cookies – The Hardemans make M&M treats for Father Christmas
We’ve had some healthier recipes in the magazine of late, but we recognize that Santa…
Food For Thought: Smart Cookies – The Derwent family builds a better biscuit
The Australian Derwent family moved from Sydney to Beijing in December 2014, setting up home…
Food for Thought: A healthy treat from the Brewer-Elsayed family
Canadian mom Bonnie Brewer-Elsayed is school librarian at Canadian International School of Beijing (CISB), and…
Food for Thought: Sundae Best – The Billings-Bathgate family gives us the scoop
The Billings-Bathgate family has longevity in Beijing – and it shows. Kiwi dad Reuben Bathgate…
The Royal Treament: Beijing Snack Wandouhuang is Sweet and Healthy
Beijing is just one of those cities that you keeping finding out about food dishes…
Do Try This At Home: Zha Jiang Mian
A traditional Beijing dish, zhajiang mian means, literally, noodles with salty fermented soybean paste. If…
Do Try this at Home: Chinese Barbecue Sauce
Rising temperatures means it is time to declare barbecue season officially open. It is a…
Do Try This At Home: Xihongshi Jidan Mian
Although the name literally means “tomato egg noodle,” the Beijing dish xihongshi jidan mian is…